Browsing Ciencias Naturales y Exactas by Author "Ferreira dos Santos, Viviane"
Now showing items 1-1 of 1
-
Lipid profile and nutritional quality of canned fish species in vegetable oil : matrinxã (Brycon amazonicus) and freshwater sardine (Hemiodus unicamculatus)
Freitas Pires, Caroline Roberta; Dantas Mendes da Silva, Caroline; Neves de Sousa, Diego; Costa Mochiaro Soares Chicrala, Patrícia; Ferreira dos Santos, Viviane (Universidad Nacional de Misiones. Facultad de Ciencias Exactas, Químicas y Naturales. Secretaria de Investigación y Posgrado, 2023-12-18)Given the need to satisfy the demand for fish consumption, canned native fish has emerged as a market alternative, but it is necessary to determine the nutritional aspects of this product. The aim of this study was to ...


