• Actividades de cuidado para prevención, detección y control de la Hipertensión Arterial en un Centro de Atención Primaria (Posadas – Misiones – 2022) 

  Figueroa, Isaac Juan Emanuel; Godoy, Tatiana Haydeé (Universidad Nacional de Misiones. Facultad Ciencias Exactas, Químicas y Naturales. Escuela de Enfermería, 2025-10-10)

  Las enfermedades cardiovasculares, con la hipertensión arterial como principal factor de riesgo modificable, representan la principal causa de muerte a nivel global. En Argentina, la prevalencia de la hipertensión ha ...
• Chemical stability, viability, and in vitro gastrointestinal resistance of the probiotic bacillus in organic mango juice 

  Peron, Taciane; Araújo dos Santos, Ramon; Lopes Martins, Maurílio; Castro Leite Júnior, Bruno R. de; Almeida do Nascimento Benevenuto, Wellingta C.; Souza Viana, Eliseth de; Furtado Martins, Eliane Maurício (Universidad Nacional de Misiones. Facultad de Ciencias Exactas Químicas Naturales. Secretaría de Investigación y Posgrado, 2025-06-23)

  Probiotic juices must ensure their survival after processing and in the gastrointestinal tract to achieve their benefits. This study was divided into two stages. Initially, the objective was to evaluate the pH and viability ...
• Influence of density models on the numerical modeling of natural convection near the water density-inversion point during transient conjugate heat transfer 

  Schvezov, Carlos A.; Lespinard, Alejandro R.; Rosenberger, Mario R. (Universidad Nacional de Misiones. Facultad de Ciencias Exactas Químicas Naturales. Secretaría de Investigación y Posgrado, 2025-06-23)

  Pasteurization of dairy products using the low temperature, long time (LTLT) method is a simple and cost-effective heat treatment that requires minimal investment, making it suitable for small-scale milk production. However, ...
• Effect of operating parameters on air drying potential in a prototype dryer with heat pump 

  Aparecido Jordan, Rodrigo; Correia de Oliveira, Fabricio; Viegas de Araújo Motomiya, Anamari; Pedro Jordan, João; Couto Santos, Rodrigo; Cambuy Siqueira, Valdiney; Aparecido Siqueira Martins, Elton (Universidad Nacional de Misiones. Facultad de Ciencias Exactas Químicas Naturales. Secretaría de Investigación y Posgrado, 2025-06-23)

  In low temperature drying, relative humidity —which expresses the relationship between air vapour pressure and saturation pressure at the same temperature— is the parameter with the greatest influence on the drying rate, ...
• Comparison of sensory shelf-life estimation of a beverage assessed in two locations 

  Elizagoyen, Eliana; Gugole Ottaviano, Fernanda; Arce, Soledad; Garitta, Lorena (Universidad Nacional de Misiones. Facultad de Ciencias Exactas Químicas Naturales. Secretaría de Investigación y Posgrado., 2025-06-23)

  Sensory Shelf-Life (SSL) estimation of a product consists of the sensory evaluation of a set of samples with different storage times, in which the test location plays an important role. The test location not only defines ...

View more